From the Smokehouse Kitchen

Seared scallops in a light tarragon butter sauce served with seasoned rice and roasted asparagus on a matte, handmade ceramic plate, set on a rustic wooden table in warm natural light

Seared Scallops with White Wine & Tarragon Butter

Seared weathervane scallops with a light white wine and tarragon butter sauce—clean, elegant, and perfect for a simple, refined meal.

Seared Scallops with White Wine & Tarragon Butter

Seared weathervane scallops with a light white wine and tarragon butter sauce—clean, elegant, and perfect for a simple, refined meal.

Salmon salad with celery, capers, and red onion in a rustic ceramic bowl on a wooden table in natural light

Bright Salmon Salad with Lemon, Capers & Pepper...

A bright, briny salmon salad with lemon, capers, and pepperoncini—fresh, tangy, and perfect for sandwiches, wraps, or crackers.

Bright Salmon Salad with Lemon, Capers & Pepper...

A bright, briny salmon salad with lemon, capers, and pepperoncini—fresh, tangy, and perfect for sandwiches, wraps, or crackers.

Creamy smoked salmon dip with visible chunks of hot smoked salmon, dill, and herbs, served in a rustic bowl with crackers and fresh vegetables.

Smoked Keta Salmon Dip with Dill, Lemon & Horse...

Creamy smoked keta salmon dip with dill, lemon, and horseradish—balanced, bright, and perfect for crackers, veggies, or bagels.

Smoked Keta Salmon Dip with Dill, Lemon & Horse...

Creamy smoked keta salmon dip with dill, lemon, and horseradish—balanced, bright, and perfect for crackers, veggies, or bagels.

Spring Greens with Gravlax, Egg & Lemon-Caper Dressing

Spring Greens with Gravlax, Egg & Lemon-Caper D...

A light, fresh gravlax salad with spring greens, egg, and a bright lemon-caper dressing inspired by classic bagel flavors.

Spring Greens with Gravlax, Egg & Lemon-Caper D...

A light, fresh gravlax salad with spring greens, egg, and a bright lemon-caper dressing inspired by classic bagel flavors.

Seared halibut cheeks on herbed cream sauce with lightly dressed arugula, mixed olives, and toasted pita on a rustic ceramic plate.

Halibut Cheeks with Herbed Yogurt Sauce

Seared halibut cheeks with a bright herbed yogurt sauce—light, fresh, and simple with a Mediterranean feel.

Halibut Cheeks with Herbed Yogurt Sauce

Seared halibut cheeks with a bright herbed yogurt sauce—light, fresh, and simple with a Mediterranean feel.

Seared halibut cheeks with wild rice, sautéed zucchini on a rustic matte ceramic plate in warm natural light.

Simple Butter-Basted Halibut Cheeks

Simple butter-basted halibut cheeks—tender, delicate, and easy to cook with just a few ingredients.

Simple Butter-Basted Halibut Cheeks

Simple butter-basted halibut cheeks—tender, delicate, and easy to cook with just a few ingredients.

  • Assorted black cod dishes including glazed fillets, sushi, and plated seafood meals from Kodiak Island Smokehouse recipes

    Black Cod

    Rich, buttery, and effortlessly elegant — explore our favorite black cod recipes, from simple pan-sears to cozy Alaska bakes.

  • Assorted canned and tinned seafood dishes including flatbreads, baked meals, and chowders from Kodiak Island Smokehouse recipes

    Canned & Tinned

    Quick, comforting recipes made with wild Alaskan canned and tinned seafood — easy to cook, easy to love.

  • Assorted cod and lingcod dishes including tacos, soups, and plated seafood meals from Kodiak Island Smokehouse recipes

    Cod & Lingcod

    Mild, flaky, and endlessly flexible — find everything from bright weeknight cod dishes to hearty lingcod comfort meals.

  • Assorted crab dishes including creamy pasta, baked seafood, and plated meals from Kodiak Island Smokehouse recipes

    Crab

    Sweet, rich, and undeniably Alaskan — explore crab recipes that make the most of every wild-caught bite.

  • Assorted halibut dishes including baked meals, pasta, and sushi from Kodiak Island Smokehouse recipes

    Halibut

    Mild, lean, and beautifully versatile — discover halibut dishes perfect for weeknights, gatherings, and everything in between.

  • Assorted rockfish dishes including glazed fillets, bowls, and light seafood meals from Kodiak Island Smokehouse recipes

    Rockfish

    Bright, flaky, and full of character — explore rockfish recipes that bring out this wild Alaska classic’s best qualities.

  • Assorted salmon dishes including poke bowls, seared fillets, and hearty meals from Kodiak Island Smokehouse recipes

    Salmon

    Bright, nourishing, and endlessly versatile — explore salmon recipes that range from weekday-simple to dinner-party memorable.

  • Assorted scallop dishes including seared scallops, pasta, and plated seafood meals from Kodiak Island Smokehouse recipes

    Scallops

    Buttery, tender, and beautifully quick — discover scallop dishes that feel indulgent without the fuss.

  • Assorted smoked seafood dishes including pasta, pizza, and appetizers from Kodiak Island Smokehouse recipes

    Smoked Seafood

    Warm, rich, and full of depth — explore smoked seafood dishes that bring out the bold, slow-crafted flavor of the smokehouse.

  • Assorted whitefish dishes including tacos, baked seafood, and casual meals from Kodiak Island Smokehouse recipes

    Whitefish

    Mild, flaky, and incredibly versatile — dive into whitefish recipes that shine in everything from tacos to chowders.