From the Smokehouse Kitchen
Smoked Keta Salmon Dip with Dill, Lemon & Horse...
Creamy smoked keta salmon dip with dill, lemon, and horseradish—balanced, bright, and perfect for crackers, veggies, or bagels.
Smoked Keta Salmon Dip with Dill, Lemon & Horse...
Creamy smoked keta salmon dip with dill, lemon, and horseradish—balanced, bright, and perfect for crackers, veggies, or bagels.
Smoked Salmon Caramelized Onion Dip
A hot, gooey smoked salmon and caramelized onion dip that’s rich, smoky, and melt-in-your-mouth delicious. It’s the kind of appetizer that disappears fast — a true crowd-pleaser from the Smokehouse...
Smoked Salmon Caramelized Onion Dip
A hot, gooey smoked salmon and caramelized onion dip that’s rich, smoky, and melt-in-your-mouth delicious. It’s the kind of appetizer that disappears fast — a true crowd-pleaser from the Smokehouse...
Smoked Salmon Deviled Eggs (plus Egg Salad Sand...
A rich Alaskan twist on a classic favorite — smoked salmon deviled eggs with velvety filling and a whisper of the sea. Perfect on the platter or piled high between...
Smoked Salmon Deviled Eggs (plus Egg Salad Sand...
A rich Alaskan twist on a classic favorite — smoked salmon deviled eggs with velvety filling and a whisper of the sea. Perfect on the platter or piled high between...
Fresh Rolls with Smoked Salmon and Basil
Light, vibrant, and full of flavor — these fresh rolls combine Alaska smoked salmon, basil, and crisp veggies with a tangy sesame-ginger dipping sauce. Perfect for lunch, appetizers, or a...
Fresh Rolls with Smoked Salmon and Basil
Light, vibrant, and full of flavor — these fresh rolls combine Alaska smoked salmon, basil, and crisp veggies with a tangy sesame-ginger dipping sauce. Perfect for lunch, appetizers, or a...
Alaska Cod and Smoked Salmon Chowder
Creamy Alaska cod and smoked salmon chowder with potatoes, fresh herbs, and a touch of smoky flavor—a cozy favorite the whole family will love.
Alaska Cod and Smoked Salmon Chowder
Creamy Alaska cod and smoked salmon chowder with potatoes, fresh herbs, and a touch of smoky flavor—a cozy favorite the whole family will love.
Alaska Smoked Salmon Deckhand Pie
A hearty Alaskan twist on shepherd’s pie — smoked sockeye salmon, creamy vegetables, and golden potato topping baked to bubbling perfection.
Alaska Smoked Salmon Deckhand Pie
A hearty Alaskan twist on shepherd’s pie — smoked sockeye salmon, creamy vegetables, and golden potato topping baked to bubbling perfection.
Wild Alaska recipes for every season — designed to work with fresh, frozen, or smoked fish.
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Black Cod
Rich, buttery, and effortlessly elegant — explore our favorite black cod recipes, from simple pan-sears to cozy Alaska bakes.
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Canned & Tinned
Quick, comforting recipes made with wild Alaskan canned and tinned seafood — easy to cook, easy to love.
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Cod & Lingcod
Mild, flaky, and endlessly flexible — find everything from bright weeknight cod dishes to hearty lingcod comfort meals.
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Crab
Sweet, rich, and undeniably Alaskan — explore crab recipes that make the most of every wild-caught bite.
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Halibut
Mild, lean, and beautifully versatile — discover halibut dishes perfect for weeknights, gatherings, and everything in between.
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Rockfish
Bright, flaky, and full of character — explore rockfish recipes that bring out this wild Alaska classic’s best qualities.
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Salmon
Bright, nourishing, and endlessly versatile — explore salmon recipes that range from weekday-simple to dinner-party memorable.
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Scallops
Buttery, tender, and beautifully quick — discover scallop dishes that feel indulgent without the fuss.
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Smoked Seafood
Warm, rich, and full of depth — explore smoked seafood dishes that bring out the bold, slow-crafted flavor of the smokehouse.
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Whitefish
Mild, flaky, and incredibly versatile — dive into whitefish recipes that shine in everything from tacos to chowders.
