From the Smokehouse Kitchen

Spring Greens with Gravlax, Egg & Lemon-Caper Dressing

Spring Greens with Gravlax, Egg & Lemon-Caper D...

A light, fresh gravlax salad with spring greens, egg, and a bright lemon-caper dressing inspired by classic bagel flavors.

Spring Greens with Gravlax, Egg & Lemon-Caper D...

A light, fresh gravlax salad with spring greens, egg, and a bright lemon-caper dressing inspired by classic bagel flavors.

Canned salmon lunch bowl with avocado, eggs, herbs, and mustard in a ceramic bowl on a wooden table

Healthy Canned Salmon Bowl (High Protein, Easy ...

A healthy canned salmon bowl with eggs and mustard—high protein, no-cook, and endlessly customizable for easy lunches.

Healthy Canned Salmon Bowl (High Protein, Easy ...

A healthy canned salmon bowl with eggs and mustard—high protein, no-cook, and endlessly customizable for easy lunches.

Wild Alaska salmon fillets cooked in a peanut sauce with soy, lime, ginger, and Sriracha, garnished with chopped peanuts and cilantro, served in a shallow bowl.

Instant Pot Wild Alaska Salmon with Peanut Sauce

Instant Pot wild Alaska salmon in a bold, creamy peanut sauce—topped with roasted peanuts and fresh cilantro for a quick, flavor-packed meal.

Instant Pot Wild Alaska Salmon with Peanut Sauce

Instant Pot wild Alaska salmon in a bold, creamy peanut sauce—topped with roasted peanuts and fresh cilantro for a quick, flavor-packed meal.

Seared Alaska salmon fillets simmered in Marsala wine with mushrooms and thyme, plated with sauce and garnished with a fresh thyme sprig on a ceramic dish.

Alaska Salmon Marsala Recipe

Pan-seared Alaska salmon in a rich Marsala wine and mushroom sauce—garnished with fresh thyme for a savory, Italian-inspired dinner.

Alaska Salmon Marsala Recipe

Pan-seared Alaska salmon in a rich Marsala wine and mushroom sauce—garnished with fresh thyme for a savory, Italian-inspired dinner.

Bowl with cooked wild Alaska salmon, avocado slices, mango, cucumber, radish, and carrot over sushi rice, topped with sesame-teriyaki sauce and sesame seeds.

Alaska Salmon Teriyaki Bowl

Alaska salmon teriyaki bowl with avocado, mango, and crisp veggies over sushi rice—fresh, colorful, and full of bold, family-friendly flavor.

Alaska Salmon Teriyaki Bowl

Alaska salmon teriyaki bowl with avocado, mango, and crisp veggies over sushi rice—fresh, colorful, and full of bold, family-friendly flavor.

A bowl of Salmon Moqueca-Inspired Stew featuring wild Alaska salmon in a coconut milk broth with tomatoes, peppers, garlic, and cilantro, served hot.

Salmon Moqueca-Inspired Stew

A rich, coconut-based stew inspired by Brazilian moqueca — made Kodiak-style with wild Alaska salmon, lime, and warm spices. Cozy, colorful, and perfect for chilly evenings.

Salmon Moqueca-Inspired Stew

A rich, coconut-based stew inspired by Brazilian moqueca — made Kodiak-style with wild Alaska salmon, lime, and warm spices. Cozy, colorful, and perfect for chilly evenings.

Wild Alaska recipes for every season — designed to work with fresh, frozen, or smoked fish.

  • Assorted black cod dishes including glazed fillets, sushi, and plated seafood meals from Kodiak Island Smokehouse recipes

    Black Cod

    Rich, buttery, and effortlessly elegant — explore our favorite black cod recipes, from simple pan-sears to cozy Alaska bakes.

  • Assorted canned and tinned seafood dishes including flatbreads, baked meals, and chowders from Kodiak Island Smokehouse recipes

    Canned & Tinned

    Quick, comforting recipes made with wild Alaskan canned and tinned seafood — easy to cook, easy to love.

  • Assorted cod and lingcod dishes including tacos, soups, and plated seafood meals from Kodiak Island Smokehouse recipes

    Cod & Lingcod

    Mild, flaky, and endlessly flexible — find everything from bright weeknight cod dishes to hearty lingcod comfort meals.

  • Assorted crab dishes including creamy pasta, baked seafood, and plated meals from Kodiak Island Smokehouse recipes

    Crab

    Sweet, rich, and undeniably Alaskan — explore crab recipes that make the most of every wild-caught bite.

  • Assorted halibut dishes including baked meals, pasta, and sushi from Kodiak Island Smokehouse recipes

    Halibut

    Mild, lean, and beautifully versatile — discover halibut dishes perfect for weeknights, gatherings, and everything in between.

  • Assorted rockfish dishes including glazed fillets, bowls, and light seafood meals from Kodiak Island Smokehouse recipes

    Rockfish

    Bright, flaky, and full of character — explore rockfish recipes that bring out this wild Alaska classic’s best qualities.

  • Assorted salmon dishes including poke bowls, seared fillets, and hearty meals from Kodiak Island Smokehouse recipes

    Salmon

    Bright, nourishing, and endlessly versatile — explore salmon recipes that range from weekday-simple to dinner-party memorable.

  • Assorted scallop dishes including seared scallops, pasta, and plated seafood meals from Kodiak Island Smokehouse recipes

    Scallops

    Buttery, tender, and beautifully quick — discover scallop dishes that feel indulgent without the fuss.

  • Assorted smoked seafood dishes including pasta, pizza, and appetizers from Kodiak Island Smokehouse recipes

    Smoked Seafood

    Warm, rich, and full of depth — explore smoked seafood dishes that bring out the bold, slow-crafted flavor of the smokehouse.

  • Assorted whitefish dishes including tacos, baked seafood, and casual meals from Kodiak Island Smokehouse recipes

    Whitefish

    Mild, flaky, and incredibly versatile — dive into whitefish recipes that shine in everything from tacos to chowders.
Explore All Fish & Seafood Recipes

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