From the Smokehouse Kitchen
Smoked Salmon Caramelized Onion Dip
A hot, gooey smoked salmon and caramelized onion dip that’s rich, smoky, and melt-in-your-mouth delicious. It’s the kind of appetizer that disappears fast — a true crowd-pleaser from the Smokehouse...
Smoked Salmon Caramelized Onion Dip
A hot, gooey smoked salmon and caramelized onion dip that’s rich, smoky, and melt-in-your-mouth delicious. It’s the kind of appetizer that disappears fast — a true crowd-pleaser from the Smokehouse...
Smoked Salmon Deviled Eggs (plus Egg Salad Sand...
A rich Alaskan twist on a classic favorite — smoked salmon deviled eggs with velvety filling and a whisper of the sea. Perfect on the platter or piled high between...
Smoked Salmon Deviled Eggs (plus Egg Salad Sand...
A rich Alaskan twist on a classic favorite — smoked salmon deviled eggs with velvety filling and a whisper of the sea. Perfect on the platter or piled high between...
Smokehouse Slow Cooker Game Roast
Slow-cooked Alaskan comfort — tender game or beef roast with potatoes, carrots, and creamy mushroom gravy. A one-pot dinner that cooks itself while you work or play.
Smokehouse Slow Cooker Game Roast
Slow-cooked Alaskan comfort — tender game or beef roast with potatoes, carrots, and creamy mushroom gravy. A one-pot dinner that cooks itself while you work or play.
Smokehouse Corned Roast
A hearty slow-cooked classic made with Kodiak Island Smokehouse Corned Game Roast, red potatoes, and cabbage — rich, simple, and full of comfort any time of year.
Smokehouse Corned Roast
A hearty slow-cooked classic made with Kodiak Island Smokehouse Corned Game Roast, red potatoes, and cabbage — rich, simple, and full of comfort any time of year.
Herb-Crusted Alaska Halibut with White Bean Cas...
Herb-crusted Alaska halibut served over a rustic cassoulet of white beans, garlic, and thyme—a hearty, elegant twist on a French classic.
Herb-Crusted Alaska Halibut with White Bean Cas...
Herb-crusted Alaska halibut served over a rustic cassoulet of white beans, garlic, and thyme—a hearty, elegant twist on a French classic.
Alaska Miso-Glazed Black Cod
A silky, savory miso-glazed Alaska black cod paired with a crisp Asian cucumber salad and steamed rice — a restaurant-quality dinner that’s simple to prepare at home.
Alaska Miso-Glazed Black Cod
A silky, savory miso-glazed Alaska black cod paired with a crisp Asian cucumber salad and steamed rice — a restaurant-quality dinner that’s simple to prepare at home.
Wild Alaska recipes for every season — designed to work with fresh, frozen, or smoked fish.
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Black Cod
Rich, buttery, and effortlessly elegant — explore our favorite black cod recipes, from simple pan-sears to cozy Alaska bakes.
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Canned & Tinned
Quick, comforting recipes made with wild Alaskan canned and tinned seafood — easy to cook, easy to love.
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Cod & Lingcod
Mild, flaky, and endlessly flexible — find everything from bright weeknight cod dishes to hearty lingcod comfort meals.
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Crab
Sweet, rich, and undeniably Alaskan — explore crab recipes that make the most of every wild-caught bite.
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Halibut
Mild, lean, and beautifully versatile — discover halibut dishes perfect for weeknights, gatherings, and everything in between.
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Rockfish
Bright, flaky, and full of character — explore rockfish recipes that bring out this wild Alaska classic’s best qualities.
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Salmon
Bright, nourishing, and endlessly versatile — explore salmon recipes that range from weekday-simple to dinner-party memorable.
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Scallops
Buttery, tender, and beautifully quick — discover scallop dishes that feel indulgent without the fuss.
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Smoked Seafood
Warm, rich, and full of depth — explore smoked seafood dishes that bring out the bold, slow-crafted flavor of the smokehouse.
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Whitefish
Mild, flaky, and incredibly versatile — dive into whitefish recipes that shine in everything from tacos to chowders.
