From the Smokehouse Kitchen

Alaska halibut fillet poached in coconut milk, plated over jasmine rice and topped with mango-avocado salsa, garnished with fresh herbs on a warm-toned plate.

Coconut Poached Alaska Halibut with Mango-Avoca...

Tropical and bright—wild Alaska halibut poached in coconut milk, topped with fresh mango-avocado salsa, and served over fragrant jasmine rice.

Coconut Poached Alaska Halibut with Mango-Avoca...

Tropical and bright—wild Alaska halibut poached in coconut milk, topped with fresh mango-avocado salsa, and served over fragrant jasmine rice.

Pan-seared Alaska rockfish fillets drizzled with bright green chermoula sauce, garnished with fresh herbs and lemon slices, served on a white plate.

Alaska Rockfish Charmoula

Bright, herby, and bold — Alaska rockfish seared golden and topped with zesty North African chermoula sauce for an easy, flavor-packed dinner.

Alaska Rockfish Charmoula

Bright, herby, and bold — Alaska rockfish seared golden and topped with zesty North African chermoula sauce for an easy, flavor-packed dinner.

Pan-seared Alaska rockfish fillets coated in Cajun spices, topped with avocado-corn salsa, served over sticky rice on a rustic plate.

Blackened Alaska Rockfish with Avocado-Corn Salsa

Crispy blackened Alaska rockfish meets creamy avocado-corn salsa in this smoky, vibrant seafood dish—easy enough for weeknights, bold enough for guests.

Blackened Alaska Rockfish with Avocado-Corn Salsa

Crispy blackened Alaska rockfish meets creamy avocado-corn salsa in this smoky, vibrant seafood dish—easy enough for weeknights, bold enough for guests.

A platter of grilled Alaska rockfish nachos topped with melted cheese, black beans, pico de gallo, guacamole, sour cream, and fresh cilantro.

Wild Alaska Rockfish Nachos

Flaky grilled rockfish meets melty cheese, black beans, and zesty pico in this Alaskan twist on classic nachos.

Wild Alaska Rockfish Nachos

Flaky grilled rockfish meets melty cheese, black beans, and zesty pico in this Alaskan twist on classic nachos.

Seared Alaska rockfish fillets and golden roasted cauliflower steaks drizzled with turmeric curry butter, garnished with lemon wedges, scallions, and fresh herbs.

Alaska Rockfish & Cauliflower with Turmeric Cur...

Golden, aromatic, and full of global flavor—pan-seared rockfish meets roasted cauliflower and turmeric curry butter for an elegant Alaska-inspired meal.

Alaska Rockfish & Cauliflower with Turmeric Cur...

Golden, aromatic, and full of global flavor—pan-seared rockfish meets roasted cauliflower and turmeric curry butter for an elegant Alaska-inspired meal.

Grilled Alaska rockfish kebabs with charred edges, served with green chimichurri sauce, garnished with lemon wedges and fresh herbs, served on a white platter.

Grilled Alaska Rockfish Kebabs with Chimichurri...

Light, herbaceous, and full of flavor—these grilled rockfish kebabs with chimichurri bring a fresh Alaskan twist to summer grilling.

Grilled Alaska Rockfish Kebabs with Chimichurri...

Light, herbaceous, and full of flavor—these grilled rockfish kebabs with chimichurri bring a fresh Alaskan twist to summer grilling.

  • Assorted black cod dishes including glazed fillets, sushi, and plated seafood meals from Kodiak Island Smokehouse recipes

    Black Cod

    Rich, buttery, and effortlessly elegant — explore our favorite black cod recipes, from simple pan-sears to cozy Alaska bakes.

  • Assorted canned and tinned seafood dishes including flatbreads, baked meals, and chowders from Kodiak Island Smokehouse recipes

    Canned & Tinned

    Quick, comforting recipes made with wild Alaskan canned and tinned seafood — easy to cook, easy to love.

  • Assorted cod and lingcod dishes including tacos, soups, and plated seafood meals from Kodiak Island Smokehouse recipes

    Cod & Lingcod

    Mild, flaky, and endlessly flexible — find everything from bright weeknight cod dishes to hearty lingcod comfort meals.

  • Assorted crab dishes including creamy pasta, baked seafood, and plated meals from Kodiak Island Smokehouse recipes

    Crab

    Sweet, rich, and undeniably Alaskan — explore crab recipes that make the most of every wild-caught bite.

  • Assorted halibut dishes including baked meals, pasta, and sushi from Kodiak Island Smokehouse recipes

    Halibut

    Mild, lean, and beautifully versatile — discover halibut dishes perfect for weeknights, gatherings, and everything in between.

  • Assorted rockfish dishes including glazed fillets, bowls, and light seafood meals from Kodiak Island Smokehouse recipes

    Rockfish

    Bright, flaky, and full of character — explore rockfish recipes that bring out this wild Alaska classic’s best qualities.

  • Assorted salmon dishes including poke bowls, seared fillets, and hearty meals from Kodiak Island Smokehouse recipes

    Salmon

    Bright, nourishing, and endlessly versatile — explore salmon recipes that range from weekday-simple to dinner-party memorable.

  • Assorted scallop dishes including seared scallops, pasta, and plated seafood meals from Kodiak Island Smokehouse recipes

    Scallops

    Buttery, tender, and beautifully quick — discover scallop dishes that feel indulgent without the fuss.

  • Assorted smoked seafood dishes including pasta, pizza, and appetizers from Kodiak Island Smokehouse recipes

    Smoked Seafood

    Warm, rich, and full of depth — explore smoked seafood dishes that bring out the bold, slow-crafted flavor of the smokehouse.

  • Assorted whitefish dishes including tacos, baked seafood, and casual meals from Kodiak Island Smokehouse recipes

    Whitefish

    Mild, flaky, and incredibly versatile — dive into whitefish recipes that shine in everything from tacos to chowders.