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Smoked Wild Alaskan Black Cod (Sablefish)

$52.99 USD

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Shipping calculated at checkout.

Quantity 1 lb 2 lbs 3 lbs 4 lbs 5 lbs

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Black cod is the indulgent side of Alaska — silky, rich, and impossibly tender. We keep things simple in the smokehouse so the fish can do the talking. A clean brine, real wood, and slow smoking bring out its natural buttery depth without weighing it down. It flakes beautifully, stays moist, and makes even a simple snack feel like something special.

Silky, buttery flavor with an exceptionally moist, delicate texture.

Available in 1 lb, 2 lb, 3 lb, 4 lb, or 5 lb quantities. (Package sizes are approximately 0.3 to 0.75 lbs.)

Serving Tip

Add flaked smoked black cod to warm noodles with ginger and green onion for a quick, comforting bowl.

More to Explore

Prefer to cook your own? Try our Raw Black Cod — rich, buttery sablefish that shines in any recipe.

Looking for a different cut? Our Smoked Black Cod Tenders offer the same delicate flavor in smaller, versatile portions.

Recipes to Try

For delicious ways to enjoy your smoked black cod, try our Smoked Black Cod Salad with Citrus & Fennel—a light, refreshing dish that’s perfect for warmer months—or indulge in the creamy richness of our Smoked Black Cod Pasta with Lemon & Dill.

Ingredients

Wild Alaskan black cod (sablefish), salt, garlic powder

Packaging

Vacuum-sealed and frozen to preserve freshness

Storage

Keep frozen until ready to enjoy. Cut the seal and thaw under refrigeration. Once thawed, consume within 7 days for best quality.

Shipping & Packaging

Frozen items ship Monday-Wednesday using overnight/1-Day Air to protect quality.

Shelf-stable items ship Monday-Friday using ground or air services.

Orders containing both frozen and shelf-stable items follow frozen shipping rules.

Weather in Alaska can affect timing, but we always ship as close to your requested date as possible. For carrier preferences or special requests, just reach out—we’re happy to help.

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