Kodiak Island Smokehouse

Smoky Chipotle Salmon Burger - Grain Free

$41.99 USD

Sale Sold out

Shipping calculated at checkout.

Quantity 1 lb

Sending a gift? Add a personal message and choose your delivery date at checkout.

Have shipping questions? See our Shipping & Packaging Guide.

Warm spice and a touch of smoke — this burger brings a little heat without losing the clean flavor of wild Kodiak salmon. Chipotle, smoked paprika, garlic, and kombu kelp build a deep, savory base, while coconut aminos add just enough richness to round things out. It sears beautifully, stays juicy, and delivers a smoky, lightly spicy bite that feels hearty and satisfying straight off the grill or skillet.

Warm, smoky, lightly spicy with a tender, juicy bite.

Available in 1 lb total. (Each patty is approximately 1/4 lb.)

Serving Tip

Serve with avocado, crisp greens, and a squeeze of lime — or add pepper jack and grilled onions for a fuller kick.

Ingredients

Wild Alaskan salmon, pumpkin, kombu kelp, coconut aminos (organic coconut blossom nectar, Himalayan salt), almond meal (almonds), olive oil, onion powder, salt, spices.
Made without grains or gluten-containing ingredients. Prepared in a facility that also processes wheat.

Packaging

Vacuum-sealed and frozen to preserve freshness.

Storage

Keep frozen until ready to enjoy. Cut the seal and thaw under refrigeration. Once thawed, consume within 3 days for best quality.
For easier separation, remove patty papers while the burgers are still frozen.

Shipping & Packaging

Frozen items ship Monday-Wednesday using overnight/1-Day Air to protect quality.

Shelf-stable items ship Monday-Friday using ground or air services.

Orders containing both frozen and shelf-stable items follow frozen shipping rules.

Weather in Alaska can affect timing, but we always ship as close to your requested date as possible. For carrier preferences or special requests, just reach out—we’re happy to help.

View full details