Kodiak Island Smokehouse

Wild Alaskan Pacific Cod

$89.99 USD

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Quantity 3 lbs 5 lbs 10 lbs 15 lbs 25 lbs

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Wild-caught in the cold, pristine waters of Alaska, our Pacific Cod offers firm, moist meat with a large flake structure and a mild, clean flavor. This versatile whitefish holds up beautifully to frying, baking, or simmering in soups and chowders.

It’s a classic choice for fish and chips, Baja-style tacos, or hearty seafood stews — a must-have staple for any kitchen.

Mild, clean whitefish with a moist, firm flake.

Available in 3 lb, 5 lb, 10 lb, 15 lb, or 25 lb quantities. (Each fillet weighs approximately 1-2 lb.)

Serving Tip

Coat cod strips in seasoned panko and pan-fry until crisp — perfect for homemade fish and chips or tacos.

More to Explore

Looking to stock more cod at once? Our Cod Freezer Fill offers a larger quantity of the same mild, flaky whitefish for meal prep and freezer-friendly meals.

Want to explore more raw whitefish options? Browse our Raw Whitefish collection for cod, halibut, black cod, lingcod, rockfish, and other frozen favorites.

Recipes to Try

Spice up your dinner plans with our Buffalo Alaska Cod Tacos— a bold, flavorful twist that's easy to make and sure to impress.

Craving something hearty and comforting? Try our Alaska Cod and Smoked Salmon Chowder— a rich, creamy dish featuring two of our best-selling seafoods.

Ingredients

100% Wild Alaskan Pacific Cod

Packaging

Vacuum-sealed and frozen to preserve freshness.

Storage

Keep frozen until ready to enjoy. Cut the seal and thaw under refrigeration. Once thawed, consume within 3 days for best quality.

Shipping & Packaging

Frozen items ship Monday-Wednesday using overnight/1-Day Air to protect quality.

Shelf-stable items ship Monday-Friday using ground or air services.

Orders containing both frozen and shelf-stable items follow frozen shipping rules.

Weather in Alaska can affect timing, but we always ship as close to your requested date as possible. For carrier preferences or special requests, just reach out—we’re happy to help.

About the Species

Explore Pacific Cod and why its mild flavor and family-friendly texture make it a staple for everyday meals.

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