Kodiak Island Smokehouse
Sushi-Grade Sockeye Salmon (Wild Alaskan)
Sushi-Grade Sockeye Salmon (Wild Alaskan)
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Known for its rich color and clean, bold flavor, our sushi-grade Wild Alaskan Sockeye Salmon is trimmed with care and frozen fresh for raw preparations. Firm and lean with a distinctive bite, it’s perfect for sashimi, sushi rolls, poke bowls, or citrus-forward crudo.
Not sure what “sushi-grade” really means or what’s safe to eat raw? You can learn more in our simple guide to sushi-grade seafood.
Lean, bold sockeye flavor with a firm, ruby-red bite.
Available in 1 lb, 2 lb, 3 lb, 4 lb, or 5 lb quantities. (Each piece is approximately 0.25–0.50 lb.)
Serving Tip
Slice thin for sashimi or cube for poke bowls to showcase its bold flavor.
More to Explore
Looking for more sashimi-ready options? Browse our Sushi-Grade Seafood collection for cuts selected for raw preparations.
Want to explore more sockeye salmon favorites? Browse our Sockeye Salmon collection for frozen portions, smoked selections, jerky, canned salmon, and seasonal offerings.
Recipes to Try
Sockeye is the star of our Kodiak Poke Bowl— a hearty poke bowl inspired by our food truck days — and pairs beautifully with halibut in the Ember & Snow Roll.
Bundles & Gift Boxes
If you enjoy the deeper, more pronounced flavor of sockeye, our Kodiak Sushi-Grade Sampler is a great way to explore a wider range of sushi-grade seafood at home.
Ingredients
Packaging
Storage
Shipping & Packaging
Frozen items ship Monday-Wednesday using overnight/1-Day Air to protect quality.
Shelf-stable items ship Monday-Friday using ground or air services.
Orders containing both frozen and shelf-stable items follow frozen shipping rules.
Weather in Alaska can affect timing, but we always ship as close to your requested date as possible. For carrier preferences or special requests, just reach out—we’re happy to help.
About the Species
Discover what makes Sockeye Salmon so iconic, from its bold flavor to the way it performs across preparations.
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