• Portions and flakes of smoked wild Alaskan keta salmon on a wooden board.
  • Creamy smoked salmon dip with visible chunks of hot smoked salmon, dill, and herbs, served in a rustic bowl with crackers and fresh vegetables.
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Kodiak Island Smokehouse

Smoked Wild Alaskan Keta Salmon (Chum)

Smoked Wild Alaskan Keta Salmon (Chum)

$28.99 USD
$28.99 USD
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Have shipping questions? See our Shipping & Packaging Guide.

Wild Alaskan keta salmon, sometimes called chum, has a name that doesn’t quite match its quality. Don’t let the nickname fool you. When handled with care and smoked slowly, keta becomes a lean, mild, subtly smoky fillet that’s perfect for anyone who prefers a lighter salmon flavor or is new to salmon altogether. Brined in a simple garlic salt mixture and hot-smoked in-house, each piece turns firm, tender, and beautifully balanced. Enjoy it flaked into chowders, folded into creamy pasta, layered on charcuterie boards, or eaten straight from the package for an easy, satisfying bite of wild Alaska.

Mild, clean, subtly smoky; firm and lean with a delicate finish.

Available in 1 lb, 2 lb, 3 lb, 4 lb, or 5 lb quantities. (Package sizes are approximately 0.3 to 0.75 lbs.)

Serving Tip

Fold warm flakes of smoked keta into a creamy lemon-herb pasta or stir it into chowder for a gentle, smoky lift.

Recipes to Try

This smoked keta works beautifully in our Smoked Keta Salmon Dip with Dill, Lemon & Horseradish or on our Smoked Salmon Pizza with Herbed Ricotta & Roasted Tomatoes.

Bundles & Gift Boxes

Curious how keta compares? You can taste it side-by-side with the full lineup in our Kodiak Smoked Salmon Flight — a curated way to experience the differences between each salmon species.

Ingredients
Wild Alaskan keta (chum) salmon, salt, garlic powder
Packaging
Vacuum-sealed and frozen to preserve freshness.
Storage
Keep frozen until ready to enjoy. Cut the seal and thaw under refrigeration. Once thawed, consume within 7 days for best quality.
Shipping & Packaging

Frozen items ship Monday-Wednesday using overnight/1-Day Air to protect quality.

Shelf-stable items ship Monday-Friday using ground or air services.

Orders containing both frozen and shelf-stable items follow frozen shipping rules.

Weather in Alaska can affect timing, but we always ship as close to your requested date as possible. For carrier preferences or special requests, just reach out—we’re happy to help.

About the Species

Learn more about Keta Salmon and how its structure makes it well suited for smoking, preserving, and everyday use.

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