Kodiak Island Smokehouse

KODIAK ISLAND SMOKEHOUSE FISH PROCESSING SERVICES

A woman cutting a big fish with the assistance of a colleague

WHAT WE DO

Here at Kodiak Island Smokehouse, we specialize in custom processing. This means you bring in your wild caught fish, whole or partially cleaned (we recommend you at least gut your fish as it preserves the quality of your meat) and we take it from there. We process your catch any way you want it. Once your order has been processed, we vacuum pack, label, and freeze it. We can also get it ready to ship to you or a loved one, box it up for a plane ride, or you can pick it up here when we are done.

For any questions, please reference our processing policies and fees on this page or call us: (907) 486-6455.

WILD CAUGHT CUSTOM FISH PROCESSING SERVICES

ALL PRICES ARE BASED ON INCOMING WEIGHT

VACUUM PACK AND FREEZE

Prices include wash, fillet, portion cut (if desired), vacuum packing, labeling, and freezing:

$ 1.95/LB for any fish

$ .25/LB additional for skinning

$ .50/LB additional for small portions

HOT SMOKING

Prices include wash, fillet, portion cut (if desired), brining, smoking, vacuum packing, custom labeling, and freezing:

$ 6.10/LB for any salmon species

$ 6.95/LB for all other fish

$ .50/LB additional for small portions, skinless fish, collars, bellies, strips or any other small pieces

FISH PROCESSING POLICIES AND FEES

*These services are subject to availability and arrangements must be made in advance.

FISH FREEZER OR COOLER STORAGE

$ .15/LB per day (subject to availability)

ABANDONED ORDERS

Any completed order that is left at our facility for over a month will be considered abandoned and will be disposed of.

GROUP SPLIT

$25/per split

If a group order is being split, this fee is applied to each split.

FISH PROCESSING STORAGE

2 weeks of freezer storage are included in the price of your order. Anything left past 2 weeks will be assessed a storage fee of $.15/LB per day.

ORDERS OVER 100 POUNDS

A minimum of 48 hours (3 business days) is required on all raw vacuum-packed orders over 100 lbs.

*RUSH FEE

A rush fee of $.50/LB will be added to any order that needs to be completed in 4 days or less.

*DOCK OR AIRPORT PICK-UP FEE

A pick-up fee of $50 will be added to any order that needs to be picked up from a dock or airport.

*DOCK OR AIRPORT DROP-OFF FEE

A $30 fee will be added to any order that needs to be dropped off at a dock or airport.

*AFTER HOURS PICK-UP FEE

A $20 fee will be added to any order that needs to be picked up before/after hours.

SHIPPING

Shipping services are available upon request through UPS, FedEx, and Alaska Air Cargo. We have a variety of insulated boxes for purchase, which you can pack and ship yourself or entrust us with the process. Customers are responsible for all shipping fees. We only ship Monday through Wednesday.

Disclaimer: UPS and FedEX are not offering guarantees or refunds at this time. So shipping is done at your own risk with no liability to Kodiak Island Smokehouse for loss or damage.

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